" I do not know "accounted for 13 and 5% respectively. 3,5% of the respondents did not
aware of food allergies, and 0.5% were indifferent to the topic.

situation with the spread of food allergy is characterized not
only for Russia, the world is the spread of allergic diseases and
food allergies in particular.

Food allergies are difficult to recognize. Many people have
symptoms of allergy to the most frequently used products, but not
unaware of this and do not know how to determine to what products they have
develops an allergic reaction. Modern medical therapy of food
Allergy (as well as other types of allergies) is aimed at treating the symptoms
disease rather than its cause. Such an approach makes it impossible to obtain
prolonged positive effect in the treatment of food allergies and leads to the fact that
Allergies, including food, is becoming a chronic disease.

Source: MedLinks.Ru